Limequat fruits are usually ready for harvest from November through March. The fruit is usually picked green, then ripens to yellow on the counter. Its taste is similar to a lime, but with more of a bitter flavor.Click to see full answer. Accordingly, how do you eat a Limequat?Limequats are best suited for both raw and cooked applications and can be consumed whole. When used in cooked applications, the seeds are often removed as they impart a bitter flavor and the fruit can be sliced and added raw to green and fruit salads or used as an edible garnish for main dishes and appetizers. what is a Lakeland Limequat? Lakeland Limequat Tree. The Lakeland Limequat is incredibly cold hardy and highly productive. This variety is everbearing so it produces flowers year round as long as the weather is warm. The fruit will be covering your tree for a bountiful harvest year round. Also to know is, how big do Limequats get? Limequat trees are evergreen, and grow slowly up to a mature height of 4 to 8 feet.How do you take care of a Limequat tree?Plant your tree directly in the ground or in a container, and water deeply every other day for the first several months to ensure good root development. After that, water only when the top inch of soil is dry – every week or so. Reduce watering even more to once every two weeks in winter.